Jamilah Kashkaval Block Cheese 500g Kashkaval is Bulgaria’s popular yellow, semi-hard cheese made from sheep’s milk that can be spicy or bland. It’s great for grating, cooking and melting, and is similar to Italian pecorino or Greek kasseri, but can variously taste like provolone and even pungent blue cheese (without any hint of mold).Features –It is a semi-hard yellow cheese made up of sheep’s milk.Kashkaval cheese has high nutritional qualities.It has a peppery, spicy, and salty flavour.In UK it is also known as ‘cheddar cheese of the Balkans’.Product Specifications –Brand: JamilahProduct Type: CheeseItem Weight: 500 Grams
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