One of the reasons people are often disappointed with microwave cooking is unappetising soggy bases and crusts. The microwave Browner provides the perfect solution to this problem. As the food approached cooking temperature, the searing temperature of the browner, crisps the surface to give conventional oven results from the microwave. The Browning dish is a very healthy option. Now you can produce tasty burgers, toasted sandwiches, fish fingers, waffles – all without the use of cooking fat used in traditional cooking. It is also an ideal accessory for those hectic times when the kids come in from school. Now you can give them a tasty snack to keep them going to dinner time. Mini pizza, chicken nuggets, chicken burgers, pancakes all can be produced in a fraction of the time and with no extra cooking fat.
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