Cook healthy and tasty meals with these LuLu Fresh Parsley Leaves. These leaves are a good source of antioxidants, vitamins, minerals, and other nutrients that are required by your body to maintain proper health. You can use these fresh leaves for flavouring soups, stews, and tomato sauces. You can add them to salad dressings, marinades, and seafood recipes. Its peppery and earthy flavour will tantalise your taste buds. Thanks to the low-calorie content, these parsley leaves make for a healthy addition to your diet.BENEFITSIt's high in flavonoids, which are antioxidants that can help prevent cancer and atherosclerosisIt contains antioxidants such as vitamin C, A, and E, which can aid to reduce inflammationSuper rich in Vitamin K, which helps build the protein for bones and blood clotting, may help protect against bone fracturesIt can help with digestion and bloating reliefParsley has a natural breath freshening effectRaw parsley includes an important B vitamin called folate, which can help prevent heart problemsSTORAGE AND USESCan be stored at room temperature or in the refrigeratorTo help reduce the cancer-causing effects of heterocyclic amines, eat parsley with your char-grilled chicken, fish, and steakMake a sumac salad with tomatoes and parsleyGarlic-parsley butter can be used as a spreadParsley can be pureed and used in pestos, sauces and dipsINTERESTING FACTCelery, carrots, and cumin are all in the same family as parsley
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