NUTRAKEY - Green Tea Extract - 100 s

• Package Description:�100Serving Size:�..Number of Servings:�...
• DESCRIPTION DETAILS FACTS DIRECTIONS WARNINGS ceutical grade HPLC certified 100% pure! Micronized for maximum bio-availability. Green tea leaf extract is a natural analog for caffeineIt efficiently boosts effects preventing phosphodiesterase from destroying the action of thermogenesis. Studies show that caffeine may also have the ability to liberate stored body s so they can be burned as fuel. One of the primary reasons green tea is effective at aiding in is due to it's c influences. Green tea possesses high quantities of catechins which influence sm by decreasing absorption, increasing excretion, suppressing appetite, inhibiting intestinal lipases along with several other functions. Benefit Of Using Green Tea Powerful Anti-Oxidant Inhibits Cancer Growth Reduce High cholesterol levels Lower LDL (Bad Cholesterol) Protects against Cardiovascular disease Decreases inflammation of Aids against Infections Boosts Immune Function Rich in catechin polyphenols, epigallocatechin gallate (EGCG) The Secret of Green TeaLies in the fact it is rich in catechin polyphenols, particularly epigallocatechin gallate (EGCG). EGCG is a powerful anti-oxidant: besides inhibiting the growth of cancer cells, it kills cancer cells without harming y tissue. It has also been effective in lowering LDL cholesterol levels, and inhibiting the abnormal formation of blood clots. The latter takes on added importance when you consider that thrombosis (the formation of abnormal blood clots) is the leading cause of heart attacks and stroke. Scientific Research in Both Asia and the WestToday, scientific research in both Asia and the west is providing hard evidence for the benefits long associated with drinking green tea. For example, in 1994 the Journal of the National Cancer Institute published the results of an epidemiological study indicating that drinking green tea reduced the risk of esophageal cancer in Chinese men and women by nearly sixty percent. University of Purdue researchers recently concluded that a compound in green tea inhibits the growth of cancer cells. There is also research indicating that drinking green tea lowers total cholesterol levels, as well as improving the ratio of good (HDL) cholesterol to bad (LDL) cholesterol. Package Description: 100 Serving Size: .. Number of Servings: .. tion Facts Serving Size 1 Servings Per Container 100 A Per Serving: % DV Green Tea Extract (Standardized 98%) 350.0 mg * * Daily Value not established Other Ingredients:None. 100% pure ceutical Grade. Contains absolutely no added fillers, excipients, or substances. Recommended Use: As a dietary supplement, take 1 with water or your favorite beverage 2-3 times daily. NOT INTENDED FOR USE BY PERSONS UNDER THE AGE OF 18. KEEP OUT OF THE REACH OF CHILDREN. If you are pregnant or feeding, consult your care professional before using this product. People with known medical conditions and/or taking drugs should consult with a licensed physician prior to taking any dietary supplements..

ceutical grade HPLC certified 100% pure! Micronized for maximum bio-availability. Green tea leaf extract is a natural analog for caffeineIt efficiently boosts effects preventing phosphodiesterase from destroying the action of thermogenesis. Studies show that caffeine may also have the ability to liberate stored body s so they can be burned as fuel. One of the primary reasons green tea is effective at aiding in is due to it's c influences. Green tea possesses high quantities of catechins which influence sm by decreasing absorption, increasing excretion, suppressing appetite, inhibiting intestinal lipases along with several other functions. Benefit Of Using Green Tea Powerful Anti-Oxidant Inhibits Cancer Growth Reduce High cholesterol levels Lower LDL (Bad Cholesterol) Protects against Cardiovascular disease Decreases inflammation of Aids against Infections Boosts Immune Function Rich in catechin polyphenols, epigallocatechin gallate (EGCG) The Secret of Green TeaLies in the fact it is rich in catechin polyphenols, particularly epigallocatechin gallate (EGCG). EGCG is a powerful anti-oxidant: besides inhibiting the growth of cancer cells, it kills cancer cells without harming y tissue. It has also been effective in lowering LDL cholesterol levels, and inhibiting the abnormal formation of blood clots. The latter takes on added importance when you consider that thrombosis (the formation of abnormal blood clots) is the leading cause of heart attacks and stroke. Scientific Research in Both Asia and the WestToday, scientific research in both Asia and the west is providing hard evidence for the benefits long associated with drinking green tea. For example, in 1994 the Journal of the National Cancer Institute published the results of an epidemiological study indicating that drinking green tea reduced the risk of esophageal cancer in Chinese men and women by nearly sixty percent. University of Purdue researchers recently concluded that a compound in green tea inhibits the growth of cancer cells. There is also research indicating that drinking green tea lowers total cholesterol levels, as well as improving the ratio of good (HDL) cholesterol to bad (LDL) cholesterol.