🥒 Ferment Your Way to Flavorful Health!
The Seeutek Fermentation Crock Jar is a 5-liter stoneware pot designed for fermenting a variety of vegetables, including kimchi and pickles. It features a lead and cadmium-free glaze, a water-sealed lid for optimal fermentation, and comes with stone weights and a pickle tamper for effective brining. This user-friendly crock is easy to clean and perfect for preserving seasonal produce.
C**
Great sauerkraut
Worked great
P**T
Easy to follow directions quality crock
Produces great Sauerkraut, easy to follow directions.Made multiple batches of homemade kraut from cabbage out of our garden, the family loves it!
L**N
Great size! Pickles, sour kraft, the possibilities are endless!!
It's a great start to homemade pickles!! I was concerned about the size, but I live alone so the size is great!
J**E
Nice color
I bought this as a gift for an amateur fermenter. It came with weights and a nice, bamboo tamper. I really like the color and they only reason I give it 4 stars, is because I had hoped it would have been bigger in size for the price.
D**T
Crock for fermentation.
Great for home sauerkraut or Kimchi.
N**D
Great pickled cabbage.
Works very nice.Dropped lid after 2nd batch.Will still use with bowl. Very pleased.
K**S
Great for kimchi
Great for making kimchi
E**R
Works great
I first ordered the 10 liter but it was cracked and way too big so we ordered the 5 liter. It’s perfect and holds a lot. We’ve made sauerkraut and pickles and they both turned out great.
Trustpilot
3 days ago
1 month ago
![The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[A Cookbook]](https://images-na.ssl-images-amazon.com/images/I/810JiD+rtvL._AC_UL116_SR116,116_.jpg)